Food Snob Dictionary Essential Lexicon of Gastronomical Knowledge by David Camp
N/A
Most orders ship next business day! I accept all reasonable offers BUNDLE AND SAVE, THE MORE YOU BUY THE MORE YOU SAVE ISBN: 9780767926911 Author: David Kamp & Marion Rosenfeld. Ross MacDonald, illus Subject: No one is born a foodie, it is a type of knowledge that has to be acquired. If the menu attaches great significance to grass-fed beef, farmstead blue cheeses, and dry-farmed fruits, what does that mean, and should it cost more? From learning to pronounce quinoa to grasping the significance of James Beard and Brillat-Savarin, this opinionated guide explains—and occasionally skewers—the world of haute cuisine. Condition: Good pre-owned condition with no issues, a slight yellowing of the pages. A couple of pages have a fold over of the corner.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.