Nothing Fancy Alison Roman Cookbook Hardcover First Edition 2019 Recipes
Clarkson Potter
21.00 $
Description
Nothing Fancy: Unfussy Recipes for Having People Over by Alison Roman is a New York Times bestseller designed for the modern home cook. This hardcover first edition focuses on relaxed, high-impact meals like garlicky beet dip, spicy tomato-marinated feta, and crispy haloumi with honey. Published by Clarkson Potter in 2019, it features vibrant photography by Michael Graydon and Nikole Herriott. The book offers a practical guide to unfussy entertaining with sections dedicated to snacks, salads, main courses, and sides that prioritize flavor over formality. Please note the visible wear on the bottom corner of the cover as shown in the photos.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.