Tapas The Little Dishes of Spain Penelope Casas Cookbook 2001 Softcover
Alfred A. Knopf
10.00 $
Description
Tapas The Little Dishes of Spain by Penelope Casas offers a comprehensive guide to the traditional small plates of Spanish cuisine. Published by Alfred A. Knopf in 2001, this softcover edition features over 300 recipes ranging from seafood in aromatic sauces to zesty combinations on skewers. The book includes eight pages of full-color photographs by Tom Hopkins, providing visual inspiration for authentic appetizers, meat ragouts, and filled omelets. Ideal for home cooks looking to recreate the vibrant flavors of Spain, this volume serves as a definitive resource for entertaining with classic tapas.
Details
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Delivery in 24/48 h
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Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.